Sausage is pretty damn fantastic! Variety after variety, every culture proudly makes its own meat in tube form. It’s as old as the hills… and it’s freakin’ genius! So which tubed meat are you? Grab your casing, stuff it, and then take the quiz to find out!
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Question 1/7
The best way to understand a culture is through…
- Its people
- Its food
- Its art and architecture
- Its politics and history
- Its booze
Question 2/7
Where are you on the spicy food scale?
- The “I hate it like cancer” level
- The “somewhat spicy is OK” level
- The “I like it hot, but not painful” level
- The “I'm gonna regret this on the thunderbucket in the morning” level
Question 3/7
How are you with “bizarre” ingredients like liver or heart or blood?
- Ew!
- I can handle some more than others
- I love it! The weirder the better!
Question 4/7
You’re invited to a “bring your own meat” BBQ! Besides sausages, what are you putting on the fire?
- Steaks
- Chicken
- Lamb/goat
- Pork chops
- Fish
Question 5/7
You’ve been out on a good-sized bender and are starving! What food are you craving for your piehole?
- Street dogs
- Breakfast food
- A greasy burger
- Mystery meat on a stick
Question 6/7
Besides the normal mustard or ketchup, what’s your favorite extra on a hot dog?
- Kraut
- Cheese
- Onions
- Chili
- Relish
Question 7/7
You’re eating a sausage so you’re obviously drinking a beer, right? What beer are you downing?
- Straight domestic, bro
- Straight foreign, mate
- An IPA
- A stout
- Something wheaty and nice
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